Spago Beverly Hills is a renowned restaurant located at 176 North Cañon Drive in Beverly Hills, California. It is the flagship eatery of celebrity chef Wolfgang Puck, known for serving innovative farm-to-table California cuisine in a beautiful indoor-outdoor setting. The restaurant has a reputation for attracting glittering clientele, delivering first-rate service, and offering a wide range of savory dishes.

Some of the popular dishes at Spago Beverly Hills include Blue Fin Tuna Poke with Hijiki Seaweed, egg yolk, negitoro, fava beans, and spring garlic, as well as Grilled Veal Chop with asparagus purée, black garlic coulis, and natural juice with olives. The restaurant also offers an eight-course chef’s tasting menu, which features California-fresh ingredients delivered one course at a time.
Spago Beverly Hills has received numerous accolades, including being recognized by the MICHELIN Guide with a Plate award in 2022. The restaurant is known for its fine dining experience, with a price range of $50 and over, and a dress code of Business Casual. It is located in the heart of Beverly Hills along Canon Drive and offers valet parking for $15.
The restaurant is open for dinner from Tuesday to Sunday, with hours varying from 5:00 pm to 9:45 pm on weekdays and 5:00 pm to 10:00 pm on weekends. Reservations are recommended, and the restaurant accepts various payment options, including AMEX, Diners Club, Discover, JCB, Mastercard, and Visa.
In addition to its dining experience, Spago Beverly Hills also offers private dining for events, with facilities that can accommodate intimate sit-down dinners or post-awards show receptions. The restaurant has built a reputation as a host for celebrated parties, with a superlative level of service and innovative, world-class cuisine.
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